APRON AND PANS - WEIGHT WATCHERS PARMESAN CHICKEN
Ingredients
1⁄4 cup parmesan cheese, grated
2 tablespoons dried Italian seasoned breadcrumbs
1⁄8 teaspoon paprika
1 teaspoon dried parsley
1⁄2 teaspoon garlic powder
1⁄4 teaspoon fresh ground pepper
4 (1/4 lb) boneless skinless chicken breast
Preparation
Preheat oven to 400 degrees.
In resealable plastic bag, combine cheese, crumbs and all seasonings; shake well.
Transfer mixture to plate; dip each chicken breast in cheese mixture, turning to coat all sides.
Arrange on nonstick baking sheet.
Bake until chicken is cooked through, 20-25 minutes.
1⁄4 cup parmesan cheese, grated
2 tablespoons dried Italian seasoned breadcrumbs
1⁄8 teaspoon paprika
1 teaspoon dried parsley
1⁄2 teaspoon garlic powder
1⁄4 teaspoon fresh ground pepper
4 (1/4 lb) boneless skinless chicken breast
Preparation
Preheat oven to 400 degrees.
In resealable plastic bag, combine cheese, crumbs and all seasonings; shake well.
Transfer mixture to plate; dip each chicken breast in cheese mixture, turning to coat all sides.
Arrange on nonstick baking sheet.
Bake until chicken is cooked through, 20-25 minutes.
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