APRON AND PANS - FRENCH TOAST BAKE

Ingredients
1/2 cup melted butter (1 stick)
1 cup brown sugar
1 loaf Texas toast
4 eggs
1 1/2 cup milk
1 teaspoon vanilla
Powdered sugar for sprinkling

Preparation
Melt butter in microwave & add brown sugar. Stir till mixed.

Pour butter/sugar mix into bottom of 9 x 13 pan. Spread around.

Beat eggs, milk & vanilla.

Lay single layer of Texas Toast in pan.

Spoon 1/2 of egg mixture on bread layer.

Add 2nd layer of Texas Toast.

Spoon on remaining egg mixture.

Cover & chill in fridge overnight.

Bake at 350 degrees for 45 minutes (covered for the first 30 minutes).

Sprinkle with powdered sugar.

Serve with warm maple syrup.