APRON AND PANS - CHICKEN TENDERS

INGREDIENTS
2 lbs chicken tenders
1 cup grated parmesan cheese
2 tablespoons dried parsley
1 tablespoon dried oregano
1 tablespoon paprika
1 teaspoon salt
1⁄2 teaspoon pepper
1⁄2 cup butter



PREPARATION
Preheat oven to 350.

Combine all dry ingredients.

Line a shallow pan with foil.

Melt butter in a shallow dish.

Dip each piece in butter then roll in seasoning mixture and place in pan.

Bake for 20-30 minutes or until chicken is done.

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